5 cans of Sardines:

• 1 can of Sardines in Extra Virgin Olive Oil, 1 can Sardines in Coconut Curry Sauce, 1 can of Sardines in Tomato Sauce, 1 can of Sardines & Beans: Black Beans, Corn, and Salsa, and 1 can of Sardines & Beans: White Beans, Lemon, Garlic, and Leeks
• Servings per can: 1
• Shelf stable until opened

Please view each food’s product page for specific nutrition and ingredient information.

Sourcing:

• Sourced from thriving, well-managed populations in the Bay of Biscay, off Northern Spain
• Small-scale purse seines reduce bycatch and prevent overharvest
• Sardines reproduce fast, making them a more renewable resource
• Our fishermen belong to centuries-old cofradias, or guilds, which share profits and encourage cooperation
• Processed, seasoned and canned by a family-owned certified B Corp, also in northern Spain, that employs mostly women
• Learn more about our sardines sourcing
• Please view each food’s product page for specific sourcing information.

Packaging:

• Can is 100% aluminum, BPA-free and recyclable (if clean and dry)

Certifications:

• Certified B®️ Corporation
• 1% for the Planet®️

• Straight from the tin. The seasonings are on the bottom; flip the can onto a plate so they flow evenly over the fish
• On our Organic Crackers or a hunk of crusty bread
• In this Sardine Nicoise salad
• Tossed with our Fusilli in this Fusilli Pasta with Sardines in Tomato Sauce recipe